ASIAN VINAIGRETTE by Tonya Cole Dahl
½ cup Namu Shoyu ½ cup Raw Olive Oil 1/3 cup Fresh Lemon Juice 1/3 cup Raw Apple Cider Vinegar 2 Fresh Cloves Garlic 6 Tablespoons Ground Sesame Seeds
Blend sesame seeds first add the rest of the ingredients and blend until smooth and creamy. This is one of my favorite dressings. It is great with romaine or bok choy. We carry all the ingredients at JOH except the garlic and lemon. Yummy! |
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